Come enjoy these fine cigars and meet Craig Cunningham the owner and the regional representative Sam Dickey. Thursday September 29 at 6 PM.

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Marlee Kreitzman will be on hand to host a tasting of the single malts distributed by Diageo.

Light hors d’ oeuvres will be served. Tuesday October 11 at 6 PM.

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Saturday May 7, 2022.

Dress the part of a southern gentleman or belle.
Traditional southern food, mint julep fun and of course, cigars.
Plan on bringing your vintage, or just interesting, car or motorcycle as we will line the streets in front of the club.

Race is at 4:24 PM MST.

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Begins at 2:00 pm on Sunday February 13, Light hors d’oeuvres provided.

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Bryant Mussard will be back on December 9th! You might remember the last event, cigars, and truly outstanding steaks.

This event is limited to 30 participants. Your RSVP with the number of guests you will bring is required. Cost is $75.

Once again chef Dave Pavlock witl prepare the dinner with sous vide prepared steak and the fixings. Red wine is included as well.

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Join us for a beer seminar and tasting by Juergen Knoeller, owner of Bayern Brewery.

Bayern is the oldest operating microbrewery in Montana having started in 1986.

Juergen will talk about the brewery’s history as well as discuss the history and divergence of brewing styles. Bayern will provide several different beers for tasting.

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Website address: https://omertacigarlounge.godaddysites.com/ 
Official email addresses – [email protected] & [email protected]

The club has been meeting outside at Tracy’s for a couple of years. The new physical facility has already attracted 15 members with an additional 10 showing interest.

Owners Ken Weinheimer, Will Widby, and Neil DuBois have been working on the concept for some time. The second floor location will be about 1000 square feet, or slightly larger than the original Fools’ End.

Once Omerta is up and running there will be a reciprocal arrangement between the clubs.

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Join us for the annual Member Meeting on Saturday October 2, kicking off around 6:00 PM.  Look for more details soon via email. The club will host cigars, whiskey, and light hors d’oeuvres.

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